School Lunch Menus: March 23-27 Posted on March 21, 2015 0 (all include milk) Ada Monday – chicken nuggets with BBQ sauce, dinner roll, steamed carrots, fruit. Tuesday – sloppy joes, bowl of chili with crackers, fruit, fun size snack. Wednesday – teriyaki chicken over rice, breadstick, steamed corn, fruit. Thursday – cook’s choice, veggies, fruit juice. Friday – pizza, steamed broccoli, fruit. Hardin Northern Monday – spaghetti, steamed corn, green peppers, breadstick, pears. Tuesday – chicken patty (7-12), chicken nuggets (K-5), steamed carrots, craisins. Wednesday – pizza, steamed broccoli, veggie bean brownie. Thursday – mini corn dogs, steamed cauliflower, applesauce. Friday – hamburger with trimmings, romaine salad, sliced oranges. Kenton Elementary Monday – Domino’s pizza, fresh tossed salad, mixed fruit. Tuesday – sloppy joe on a bun, carrot coins, mixed fruit, fun size treat. Wednesday – cook’s choice, vegetable, mixed fruit, fresh baked cookie. Thursday – breaded chicken, mixed veggies, mixed fruit, dinner roll. Friday – beef nachos and cheese, Tostitos Scoops, buttered corn, mixed fruit. Middle/High School Monday – beef nochos, Tostitos Scoops, seasoned corn, mixed fruit. Tuesday – Domino’s pizza, mixed vegetables, mixed fruit. Wednesday – cook’s choice, vegetable, mixed fruit. Thursday – shredded chicken sandwich, green beans, mixed fruit. Friday – Wildcat burger, cheese and pickles, oven fries, mixed fruit. Ridgemont Monday – chicken patty with bun, green beans, peaches, string cheese. Tuesday – pizza ripper, corn cobbette, grapes, pizza sauce. Wednesday – soft taco, lettuce/salsa, refried beans, fruit. Thursday – Italian entree, salad with dressing, garlic toast, fruit. Friday – chicken wrap, broccoli with cheese, fruit, cookie. Riverdale Monday – French toast, sausage, hash browns, orange juice. Tuesday – hot dog, steamed carrots, mixed fruit. Wednesday – soft tacos, lettuce with cheese, refried beans, pear sauce cup. Thursday – grilled chicken, broccoli salad, mandarin oranges. Friday – macaroni and cheese, peanut butter sandwich, green beans, pears. Upper Scioto Valley Monday – chicken nuggets, green beans, applesauce cup, cookie. Tuesday – hamburger sandwich, tater smiles, peaches. Wednesday – pizza, California blend vegetables, fruit ice. Thursday – ravioli, peas, peaches, garlic toast. Friday – cheese-filled breadsticks with marinara sauce, tossed salad, mandarin oranges.
